Laia Shamirian Freelance Food Writer

Talking about food

Hi, I am Laia Shamirian a food writer based in Florence, Italy.

Spanish Appearences

Gastronomic Milestones

I was born in Barcelona, I studied science, nutrition and became a Food Journalist. I am specialised in Jewish Food and Caucasian table.

If you are learning spanish you are very welcome to visit my actual portafolio and my blog. Nowadays, I collaborate with Bon Viveur & Hule y Mantel. I am looking forward to explore food stories from the American Continent from south to north. 

Video recipes on Instagram